Hot Cheeseburger Chip Dip

Be the first to rate this recipe

Ingredients

  • 1 lb. hamburger
  • 1 medium yellow onion, chopped
  • 1 can sliced black olives
  • 1 (6 oz.) jar jalapeno peppers
  • melted Velveeta cheese

Instructions

  1. Fry hamburger and drain. Add chopped onion. Add sliced black olives and jalapeno peppers. Add melted Velveeta cheese to cover and mix. Serve warm with chips.

Nutrition & Diet Analysis (per serving)

137 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 8.5g 17% DV
Total Fat 6.2g 8% DV
Carbs 12.1g 4% DV
Fiber 1.4g 5% DV
Sugar 3.7g 7% DV

Electrolytes

Sodium 911.8mg 40% DV
Potassium 219.5mg 5% DV
Cholesterol 18.5mg 6% DV

Vitamins & Minerals

Vitamin A 21.3mcg 2% DV
Vitamin C 4.5mg 5% DV
Calcium 180.8mg 14% DV
Iron 1.1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Pork recipes → Dairy recipes → All recipes →