Basic Pot Sticker Wrapper
Ingredients
Instructions
- Mix the flour, salt, and water together and form a uniform smooth dough.
- Let the dough rest for 30 minutes.
- Divide the dough into about 32 pieces. Roll each into circles or squares.
Nutrition & Diet Analysis (per serving)
105
kcal
5% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).