Basil Simple Syrup

Name: Basil Simple Syrup
Yield: 4 servings
Ingredients: 1 cup water; 1 cup white sugar; 1 cup fresh basil leaves

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Ingredients

Combine water, sugar, and basil leaves in a small saucepan. Bring to a boil, stirring until sugar dissolves. Simmer for 1 minute. Remove from heat and let syrup steep, about 30 minutes.
Pour syrup into a sterilized glass jar through a mesh strainer to remove basil leaves; let cool.

155 kcal 8% DV

Protein Fat Carbs

Protein 5.8g 12% DV

Total Fat 1g 1% DV

Carbs 36.9g 13% DV

Fiber 9.4g 34% DV

Sugar 25.4g 51% DV

Sodium 19.8mg 1% DV

Potassium 658mg 14% DV

Vitamin A 9.3mcg 1% DV

Vitamin C 0.2mg

Calcium 562.8mg 43% DV

Iron 22.5mg 100% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).