Beer Bread – Quick And Easy!

Name: Beer Bread – Quick And Easy!
Yield: 4 servings
Ingredients: 3 cups Self-Rising Flour; 1/2 cups Sugar

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Ingredients

Mix together the flour, sugar, and beer. Pour in a greased bread pan, put the butter on top (you can just cut pads and place them on top). Bake at 350 degrees for 45 -60 minutes. Take out and enjoy!

115 kcal 6% DV

Protein Fat Carbs

Protein 3.1g 6% DV

Total Fat 0.3g

Carbs 25g 9% DV

Fiber 1.8g 6% DV

Sugar 0.1g

Sodium 2.8mg

Potassium 88.5mg 2% DV

Vitamin C 9.1mg 10% DV

Calcium 9.8mg 1% DV

Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).