Beets On The Grill

Name: Beets On The Grill
Yield: 4 servings
Ingredients: 6 beets, scrubbed; 2 tablespoons butter; salt and pepper to taste

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Ingredients

Preheat an outdoor grill for high heat.
Coat one side of a large piece of aluminum foil with cooking spray. Place beets and butter on foil; season with salt and pepper. Wrap foil over beets.
Place packet on the grill grate. Cook 30 minutes, or until beets are very tender. Allow beets to cool about 5 minutes before serving. You don't even need to peel to enjoy!

233 kcal 12% DV

Protein Fat Carbs

Protein 0.2g

Total Fat 25g 32% DV

Carbs 1.8g 1% DV

Fiber 0.5g 2% DV

Sugar 1.4g 3% DV

Sodium 9738mg 100% DV

Potassium 39mg 1% DV

Cholesterol 75mg 25% DV

Vitamin A 0.3mcg

Vitamin C 1mg 1% DV

Calcium 9.8mg 1% DV

Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).