Black Forest Cherry Jam
Ingredients
Instructions
- Heat the cherries and sugar in a pan for 3-5 mins. Stir in the brandy and chocolate chips.
- Pour into 3 sterilized jam jars with lids and close immediately, turning the jars over to create a good seal. Leave for 40 mins then store in a cool, dark place. Serve with bread with butter.
Nutrition & Diet Analysis (per serving)
155
kcal
8% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).