Black Forest 'Shooter'
Ingredients
Instructions
- Put creme de cacao in shot glass.
- Hold a regular teaspoon (not a measuring spoon) upside down over liqueur (spoon should be at a diagonal, with only the tip touching the liqueur), then gently pour cherry juice over curved part of spoon to float it on top of creme de cacao.
- Using a clean, dry teaspoon, gently pour cream into glass in same manner, creating a third layer.
- Shave some chocolate over cream using a vegetable peeler.
Nutrition & Diet Analysis (per serving)
153
kcal
8% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).