Brown Caramel Candy

Name: Brown Caramel Candy
Yield: 4 servings
Ingredients: 4 1/2 c. sugar; 1 c. milk; 3 or more c. nuts; 3/4 stick butter

Be the first to rate this recipe

Ingredients

Take 1 1/2 cups of sugar and brown while 3 cups sugar, milk and butter come to a boil in another container.
Pour browned sugar in with this and cook until soft ball forms in water.
Beat until creamy; add nuts and drop on wax paper.

477 kcal 24% DV

Protein Fat Carbs

Protein 4g 8% DV

Total Fat 35.4g 45% DV

Carbs 37.6g 14% DV

Fiber 1.2g 4% DV

Sugar 11.5g 23% DV

Sodium 82mg 4% DV

Potassium 303.3mg 6% DV

Cholesterol 76.5mg 26% DV

Vitamin A 47.8mcg 5% DV

Vitamin C 12.9mg 14% DV

Vitamin D 0.4mcg 2% DV

Calcium 119.3mg 9% DV

Iron 2mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).