Brownie Cones
Ingredients
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- Place brownie mix, vegetable oil, water, and eggs in a bowl; stir 50 strokes with a spoon.
- Spoon the brownie batter into ice cream cones, filling them about 3/4 full. Place cones on an ungreased baking sheet.
- Bake in the preheated oven until a toothpick inserted into the middle of a brownie center comes out clean, about 20 minutes.
Nutrition & Diet Analysis (per serving)
448
kcal
22% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).