Burnt Broccoli

Name: Burnt Broccoli
Yield: 4 servings
Ingredients: head of broccoli; olive oil; kosher salt; pepper

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Ingredients

Break up broccoli and place in a roasting pan.
Drizzle with olive oil and season with salt and pepper to taste.
Bake in a 350- 400 degree oven until edges of broccoli start to turn black (about an hour).

228 kcal 11% DV

Protein Fat Carbs

Protein 0.4g 1% DV

Total Fat 25.1g 32% DV

Carbs 1.3g

Fiber 0.9g 3% DV

Sugar 0.5g 1% DV

Sodium 9693.3mg 100% DV

Potassium 66.3mg 1% DV

Vitamin A 4.3mcg

Vitamin C 20.7mg 23% DV

Calcium 9.8mg 1% DV

Iron 0.3mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).