Caffe Romano Martini

VeganVegetarian
Be the first to rate this recipe

Ingredients

  • Ice
  • 1 1/2 ounces vodka ⓘ
  • 1/2 ounce coffee liqueur
  • 2 ounces chilled brewed espresso ⓘ
  • 1/2 ounce elderflower syrup ⓘ
  • 1/4 ounce Rich Simple Syrup ⓘ

Instructions

  1. Fill a cocktail shaker with ice.
  2. Add all of the remaining ingredients except the garnishes and shake very well.
  3. Strain into a chilled martini glass and garnish with the coffee beans and lemon verbena leaf.

Nutrition & Diet Analysis (per serving)

284 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 1.9g 4% DV
Total Fat 7.6g 10% DV
Carbs 27.1g 10% DV
Fiber 1.9g 7% DV
Sugar 20.2g 40% DV

Electrolytes

Sodium 12mg 1% DV
Potassium 122.3mg 3% DV
Cholesterol 3.3mg 1% DV

Vitamins & Minerals

Vitamin C 0.1mg
Calcium 25.8mg 2% DV
Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

vodka coffee liqueur espresso coffee beans

You May Also Like

🥗

Spicy Apple Warm-Up

VeganVegetarian
265 kcal 3.7g protein
🥗

Deer Pie

VeganVegetarian
157 kcal 8.3g protein
🥗

Sherryn'S Pecan Sticky Bread

VeganVegetarian
734 kcal 5.9g protein
🥗

Savory Bouquet

VeganVegetarian
345 kcal 13.4g protein
🥗

Double-Flaky Pie Crust

VeganVegetarian
312 kcal 2.6g protein
🥗

Cheery Cherry-Cranberry Sauce

VeganVegetarian
326 kcal 4.5g protein
Vegan recipes → Vegetarian recipes → All recipes →