Caffè Shakerata
Ingredients
- Crushed ice for serving
- 8 ounces freshly brewed espresso
- 8 ounces simple syrup ⓘ
Instructions
- Fill the rocks glasses with crushed ice.
- Fill a cocktail shaker with ice. Add the espresso and syrup and shake vigorously until the outside of the shaker is thoroughly beaded with sweat and is extremely cold to the touch.
- Strain into the glasses and serve.
Nutrition & Diet Analysis (per serving)
22
kcal
1% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).