Cake And Cherry Kebabs

Name: Cake And Cherry Kebabs
Yield: 4 servings
Cuisine: Mediterranean
Ingredients: 4 slices of 1-inch thick lemon cake (or see my lemon cake recipe); 16 sweet cherries, stoned/deseeded; 8 (lemon) thyme stalks, (leaves removed and reserved for garnish); Vanilla ice cream, to serve

Vegetarian Dairy

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Ingredients

4 slices of 1-inch thick lemon cake (or see my lemon cake recipe) ⓘ
16 sweet cherries, stoned/deseeded ⓘ
8 (lemon) thyme stalks, (leaves removed and reserved for garnish) ⓘ
Vanilla ice cream, to serve ⓘ

Instructions

Heat up your grill.
Cut each slice of cake into 6 pieces. For each kebab, you will need a lemon thyme skewer. Start with a piece of cake, leaving a portion of the stick free to hold. Follow with a seeded cherry, then a piece of cake, another cherry, finishing off with cake. If the stalk isn't long enough, adjust pieces to fit.
Lightly oil the grill rack and place the kebabs on. Turn round till all sides warm up and a lightly grilled.
Remove from heat and serve atop a scoop of ice cream. Sprinkle lemon thyme leaves over the top and serve immediately

Nutrition & Diet Analysis (per serving)

195 kcal 10% DV

Protein Fat Carbs

Macronutrients

Protein 3.7g 7% DV

Total Fat 3.3g 4% DV

Carbs 42.1g 15% DV

Fiber 5.6g 20% DV

Sugar 5.7g 11% DV

Electrolytes

Sodium 109mg 5% DV

Potassium 236mg 5% DV

Cholesterol 5.3mg 2% DV

Vitamins & Minerals

Vitamin A 93.8mcg 10% DV

Vitamin C 40.9mg 45% DV

Calcium 131.5mg 10% DV

Iron 5mg 28% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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