Ingredients
-
5 1/4 cups all-purpose flour ⓘ
-
12 tablespoons cornstarch ⓘ
Instructions
- Combine flour and cornstarch in a large bowl. Sift a few times until fully blended.
Nutrition & Diet Analysis (per serving)
186
kcal
9% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).