Calisson Ice Cream
Ingredients
Instructions
- Whisk all the ingredients together until you have a smooth and uniform mixture.
- Pour the mixture into the ice cream maker and mix for about 30 minutes.
- Put the ice cream in a container and place in the freezer for a few hours.
- Remove the ice cream a few minutes before serving.
Nutrition & Diet Analysis (per serving)
222
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).