Camping Eggs
Ingredients
Instructions
- Place hash in large frypan.
- Brown lightly.
- Place eggs over hash.
- Season with salt and pepper.
- Cover and cook to desired egg doneness.
Nutrition & Diet Analysis (per serving)
144
kcal
7% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).