Carameled Corn

Name: Carameled Corn
Yield: 4 servings
Ingredients: 15 c. popped corn; 2 c. brown sugar; 1/2 c. white Karo syrup; 1 c. butter; 1 tsp. salt

Vegetarian Dairy

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Ingredients

15 c. popped corn ⓘ
2 c. brown sugar ⓘ
1/2 c. white Karo syrup
1 c. butter ⓘ
1 tsp. salt ⓘ

Instructions

Cook sugar, syrup, butter and salt for 5 minutes.

Nutrition & Diet Analysis (per serving)

376 kcal 19% DV

Protein Fat Carbs

Macronutrients

Protein 2.1g 4% DV

Total Fat 25.2g 32% DV

Carbs 45.9g 17% DV

Fiber 19.8g 71% DV

Sugar 24.3g 49% DV

Electrolytes

Sodium 9698.3mg 100% DV

Potassium 46.3mg 1% DV

Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 1mcg

Calcium 37.3mg 3% DV

Iron 1mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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