Catch-22 Cocktail
Ingredients
- 6 tablespoons Batavia arrack
- 6 tablespoons manzanilla Sherry ⓘ
- 6 tablespoons Clement Creole Shrubb
Instructions
- Chill 4 Martini glasses in freezer 30 minutes. Combine all liquors in cocktail shaker; add ice cubes and shake to chill. Strain mixture into cold glasses. Garnish each with orange peel strip.
Nutrition & Diet Analysis (per serving)
1
kcal
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).