Cherry Triffle

Name: Cherry Triffle
Yield: 4 servings
Ingredients: 1 (12 oz.) pound cake cut into 1/2 inch thick slices; 1/3 c. almond liqueur; 2 (21 oz.) cans cherry pie filling; 4 c. vanilla pudding; 3 c. whipped cream

Vegetarian Dairy

Be the first to rate this recipe

Ingredients

1 (12 oz.) pound cake cut into 1/2 inch thick slices
1/3 c. almond liqueur ⓘ
2 (21 oz.) cans cherry pie filling ⓘ
4 c. vanilla pudding ⓘ
3 c. whipped cream ⓘ

Instructions

Line bottom of 3 1/2 qt. triffle bowl with cake, brush with liqueur.
Top with 1 c. filling, 1 c. pudding, repeat layers 3 times and chill for 3 hours.
Top with cream and optional almonds.

Nutrition & Diet Analysis (per serving)

120 kcal 6% DV

Protein Fat Carbs

Macronutrients

Protein 2g 4% DV

Total Fat 1.8g 2% DV

Carbs 24.7g 9% DV

Fiber 0.8g 3% DV

Sugar 9.2g 18% DV

Electrolytes

Sodium 216.8mg 9% DV

Potassium 67.5mg 1% DV

Cholesterol 2.5mg 1% DV

Vitamins & Minerals

Vitamin A 7mcg 1% DV

Vitamin C 1mg 1% DV

Calcium 39.8mg 3% DV

Iron 0.3mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Mesclun Salad With Goat Cheese And Balsamic Vinaigrette

Brown Butter Oatmeal Chunk Cookies

Emeril'S Essence Creole Seasoning

Aunt Leasa'S Pumpkin Pie

Susu Kambing Etawa | Goat Milk Powder

Romano Bean Tacos