Whipped Cream Substitute Nutrition Facts

1 variety — data from USDA FoodData Central. • Category: Dairy and Egg Products

Average per 100g across all varieties
100 kcal
0.9g Protein
6g Fat
10.6g Carbs
0g Fiber

All Whipped Cream Substitute Varieties

Values per 100g. Click a row for full micronutrient data.

Variety Cal Protein Fat Carbs Fiber Sodium Calcium Iron Vit C Potassium
Whipped cream substitute, dietetic, made from powdered mix 100 0.9g 6g 10.6g 0g 106mg 3mg 0mg 0mg 26mg

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