Chocolate-Hazelnut Coffee

VeganVegetarian
Be the first to rate this recipe

Ingredients

  • 10 ounces medium roast brewed coffee
  • 1 ounce godiva chocolate liqueur ⓘ
  • 1 ounce hazelnut-flavored liqueur ⓘ
  • sugar (optional) ⓘ

Instructions

  1. Also required: 12 ounces wine, glass preheated.
  2. Pour hot coffee in the heated wine glass and
  3. Stir in the two liqueurs and sugar if using.

Nutrition & Diet Analysis (per serving)

149 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 1.3g 3% DV
Total Fat 4.9g 6% DV
Carbs 14.9g 5% DV
Fiber 1.1g 4% DV
Sugar 9g 18% DV

Electrolytes

Sodium 22.3mg 1% DV
Potassium 103.3mg 2% DV
Cholesterol 14.8mg 5% DV

Vitamins & Minerals

Vitamin A 30mcg 3% DV
Vitamin C 9.3mg 10% DV
Vitamin D 0.3mcg 1% DV
Calcium 29mg 2% DV
Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Explore Ingredients

coffee liqueur sugar

You May Also Like

🥗

Chilled Pineapple Gazpacho

VeganVegetarian
174 kcal 7.1g protein
🥗

Cauliflower And Potato Sabzi With Spices

VeganVegetarian
457 kcal 13.4g protein
🥗

Minted White Chocolate Balls

VeganVegetarian
642 kcal 9.9g protein
🥗

Light & Sassy Party Punch

VeganVegetarian
60 kcal 0.6g protein
🥗

Brogen'S Hairy Dawg

VeganVegetarian
82 kcal 0.4g protein
🥗

Asparagus Sesame Salad

VeganVegetarian
454 kcal 12.2g protein
Vegan recipes → Vegetarian recipes → All recipes →