Chocolate Raspberry Kiss

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Ingredients

  • 1 1/2 cups freshly brewed coffee
  • 3 tablespoons semi-sweet chocolate chips
  • 4 ounces Chambord raspberry liquor
  • 2 ounces godiva liqueur
  • Garnish
  • whipped cream

Instructions

  1. In a small saucepan, combine the coffee and chocolate over med-low heat; whisk until the chocolate has melted.
  2. Remove from the heat and pour into 2 mugs.
  3. Add 2 ounces Chambord and 1 ounce Godiva liqueur to each mug; stir to combine.
  4. Top with a dollop of whipped cream; sprinkle with cocoa powder and red sugar; serve.

Nutrition & Diet Analysis (per serving)

145 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 4.4g 9% DV
Total Fat 7.4g 10% DV
Carbs 15.1g 5% DV
Fiber 8.5g 30% DV
Sugar 3g 6% DV

Electrolytes

Sodium 31.5mg 1% DV
Potassium 633.8mg 13% DV

Vitamins & Minerals

Calcium 31.3mg 2% DV
Iron 3.6mg 20% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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