Clermont Smash
Ingredients
Instructions
- In a cocktail shaker, muddle the mint leaves with the Velvet Falernum.
- Add ice cubes and the bourbon, lemon juice and bitters and shake well.
- Strain into a rocks glass filled with crushed ice and stir until the outside of the glass begins to frost.
- Rub the rim of the glass with the pineapple spear, then garnish with the pineapple spear and mint sprig.
Nutrition & Diet Analysis (per serving)
76
kcal
4% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).