Cocktail Skewers (Suggested by Cindy Adams)

Be the first to rate this recipe

Ingredients

  • 13 cup kummel liqueur
  • 13 cup butter
  • 20 cocktail frankfurters
  • 20 small mushrooms, cleaned

Instructions

  1. Heat liqueur and butter in a skillet.
  2. Add frankfurters and mushrooms and saute over medium heat until heated through.
  3. Spear one frankfurter and one mushroom on a toothpick for each serving.

Nutrition & Diet Analysis (per serving)

231 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 0.8g 2% DV
Total Fat 25.1g 32% DV
Carbs 0.8g
Fiber 0.3g 1% DV
Sugar 0.5g 1% DV

Electrolytes

Sodium 1.3mg
Potassium 79.5mg 2% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin C 0.5mg 1% DV
Vitamin D 6.6mcg 33% DV
Calcium 0.8mg
Iron 0.1mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Vegetarian recipes → Dairy recipes → All recipes →