Cocoa Base For Beverages

Name: Cocoa Base For Beverages
Yield: 4 servings
Ingredients: sugar; vanilla; cold water; cocoa; salt

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Ingredients

Combine cocoa, sugar and salt in saucepan.
Stir in water and cook over low heat, stirring constantly until smooth, about 2 minutes.
Add vanilla.
Use immediately or put into jar.
Cover and store in refrigerator.
Makes 2 cups.

229 kcal 11% DV

Protein Fat Carbs

Protein 5.2g 10% DV

Total Fat 6.1g 8% DV

Carbs 24.5g 9% DV

Fiber 10.3g 37% DV

Sugar 3.5g 7% DV

Sodium 9699.5mg 100% DV

Potassium 747.3mg 16% DV

Vitamin C 9.1mg 10% DV

Calcium 65.3mg 5% DV

Iron 4mg 22% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).