Cool Jello Pie

Prep: 10 min Cuisine: American

Cool Jello Pie is a refreshing dessert featuring vibrant flavored gelatin combined with creamy Cool Whip, resulting in a light and fruity treat perfect for hot days or casual gatherings. Its easy preparation makes it suitable for all ages, offering a delightful balance of sweetness and chill.

Be the first to rate this recipe

Ingredients

  • 1 package jello (any flavor)
  • 2 cups ice cubes ⓘ
  • 3 1/2 cups Cool Whip ⓘ

Instructions

  1. Dissolve the gelatin completely in boiling water, stirring for about 3 minutes.
  2. Add ice cubes and stir until the gelatin is thickened, about 2 to 3 minutes.
  3. Remove any unmelted ice cubes from the mixture.
  4. Fold in the Cool Whip until well combined.
  5. Pour the mixture into a pie crust or dish and refrigerate until set, about 2-4 hours.

Nutrition & Diet Analysis (per serving)

169 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 1.4g 3% DV
Total Fat 6.3g 8% DV
Carbs 26.7g 10% DV
Fiber 0.9g 3% DV
Sugar 13.4g 27% DV

Electrolytes

Sodium 121.5mg 5% DV
Potassium 51mg 1% DV

Vitamins & Minerals

Vitamin A 0.3mcg
Vitamin C 0.2mg
Calcium 10.8mg 1% DV
Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

fresh fruit graham cracker crumb crust
American recipes → All recipes →