Cool Whip Icing
Ingredients
Instructions
- Mix pudding, milk and confectioners sugar.
- Put in refrigerator for 5 minutes. Fold in Cool Whip.
- Store cake in refrigerator until serving time.
Nutrition & Diet Analysis (per serving)
227
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).