Cranberry-Orange Spread

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Ingredients

  • 11 ounces cream cheese, softened
  • 1 (12 ounce) container cranberry-orange sauce
  • 3/4 cup chopped pecans

Instructions

  1. Combine cream cheese and cranberry-orange sauce in small bowl; stir until blended.
  2. Stir in pecans.
  3. Store in refrigerator.

Nutrition & Diet Analysis (per serving)

247 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 4.1g 8% DV
Total Fat 25.1g 32% DV
Carbs 4.3g 2% DV
Fiber 2.4g 9% DV
Sugar 1.9g 4% DV

Electrolytes

Sodium 109mg 5% DV
Potassium 130.5mg 3% DV
Cholesterol 22.5mg 8% DV

Vitamins & Minerals

Vitamin A 76.3mcg 8% DV
Vitamin C 0.3mg
Vitamin D 0.1mcg 1% DV
Calcium 35.3mg 3% DV
Iron 0.9mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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