Creamy Parmesan Bread

Name: Creamy Parmesan Bread
Yield: 4 servings
Ingredients: bread; salt; parmesan cheese; mayonnaise; fresh chives

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Ingredients

Preheat oven to 400°F. Combine mayonnaise, cheese, seasoning salt and chives. Spread over bread then place on a baking sheet and bake for 5-8 mins, or until browned and bubbly. Serve warm.

424 kcal 21% DV

Protein Fat Carbs

Protein 16.4g 33% DV

Total Fat 24.2g 31% DV

Carbs 39.8g 14% DV

Fiber 6.8g 24% DV

Sugar 0.5g 1% DV

Sodium 10191.5mg 100% DV

Potassium 929mg 20% DV

Cholesterol 15.8mg 5% DV

Vitamin A 890.3mcg 99% DV

Vitamin C 165.4mg 100% DV

Calcium 416.3mg 32% DV

Iron 6.7mg 37% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).