Parmesan Cheese Topping Nutrition Facts

1 variety — data from USDA FoodData Central. • Category: Dairy and Egg Products

Average per 100g across all varieties
370 kcal
40g Protein
5g Fat
40g Carbs
0g Fiber

All Parmesan Cheese Topping Varieties

Values per 100g. Click a row for full micronutrient data.

Variety Cal Protein Fat Carbs Fiber Sodium Calcium Iron Vit C Potassium
Parmesan cheese topping, fat free 370 40g 5g 40g 0g 1150mg 800mg 5mg 0mg 600mg

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