Crema-Grape Parfaits

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Ingredients

  • 1/2 cup reduced-fat sour cream
  • 1/2 teaspoon grated orange peel
  • 2 cups red seedless grapes, rinsed and drained

Instructions

  1. Combine sour cream and orange peel.
  2. Divide grapes among 4 stemmed glasses or small bowls. Spoon sour cream over grapes and sprinkle equally brown sugar.

Nutrition & Diet Analysis (per serving)

131 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 1g 2% DV
Total Fat 0g
Carbs 33g 12% DV
Fiber 0.2g 1% DV
Sugar 28.2g 56% DV

Electrolytes

Sodium 42.8mg 2% DV
Potassium 113.3mg 2% DV
Cholesterol 2.3mg 1% DV

Vitamins & Minerals

Vitamin A 19mcg 2% DV
Vitamin C 0.8mg 1% DV
Calcium 54.5mg 4% DV
Iron 0.3mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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