Crunches
Ingredients
- 2 cups butterscotch chips
- 1/4 cup peanut butter ⓘ
- 3 1/2 cups cornflakes cereal
Instructions
- Melt the butterscotch chips over low heat and add peanut butter.
- Stir in cornflakes.
- Drop on waxed paper and let cool.
Nutrition & Diet Analysis (per serving)
147
kcal
7% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).