Cucumber-Lemonade Mocktail

Name: Cucumber-Lemonade Mocktail
Yield: 4 servings
Ingredients: 1 slice European cucumber, paper-thin, lengthwise; for garnish; Ice; 1/4 teaspoon dill, finely chopped, plus 1 dill sprig, for garnish; 1 tablespoon agave syrup; 1 tablespoon lemon juice, freshly squeezed; 1 tablespoon lime juice, freshly squeezed; 1/4 cup (see Note) fresh cucumber juice

Vegan Vegetarian

Be the first to rate this recipe

Ingredients

1 slice European cucumber, paper-thin, lengthwise; for garnish
Ice ⓘ
1/4 teaspoon dill, finely chopped, plus 1 dill sprig, for garnish ⓘ
1 tablespoon agave syrup ⓘ
1 tablespoon lemon juice, freshly squeezed ⓘ
1 tablespoon lime juice, freshly squeezed ⓘ
1/4 cup (see Note) fresh cucumber juice ⓘ

Instructions

Press the cucumber slice against the inside of a chilled highball glass and add ice. In a cocktail shaker, muddle the chopped dill, agave syrup, lemon and lime juices and 1 tablespoon of water until the syrup is dissolved. Add ice, then add the cucumber juice and shake well. Strain into the prepared glass and stir in the club soda. Garnish with the dill sprig.

Nutrition & Diet Analysis (per serving)

92 kcal 5% DV

Protein Fat Carbs

Macronutrients

Protein 1.2g 2% DV

Total Fat 0.4g 1% DV

Carbs 23.6g 9% DV

Fiber 0.8g 3% DV

Sugar 19.3g 39% DV

Electrolytes

Sodium 46.8mg 2% DV

Potassium 281.5mg 6% DV

Vitamins & Minerals

Vitamin A 97.8mcg 11% DV

Vitamin C 23.7mg 26% DV

Calcium 65mg 5% DV

Iron 2.7mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Ninniku Miso-Zuke (Garlic In Miso)

Fava Beans With Tomato Garlic Sauce

Barbecue Potatoes (Oven Or Grill)

Italian Spring Fling Pasta

Stewed Vegetables (Flat Belly Diet)

Udon, Shiitake And Kale In Miso Broth