Dani'S Dip

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Ingredients

  • gruyere
  • vidalia onion

Instructions

  1. Preheat oven to 350.
  2. Mix all ingredients in bowl.
  3. Transfer to baking dish and bake until golden brown and bubbly on top. About 25 min. Serve with mini toasts or pita chips

Nutrition & Diet Analysis (per serving)

103 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 7.5g 15% DV
Total Fat 8.1g 10% DV
Carbs 0.1g
Fiber 0g
Sugar 0.1g

Electrolytes

Sodium 178.5mg 8% DV
Potassium 20.3mg
Cholesterol 27.5mg 9% DV

Vitamins & Minerals

Vitamin A 67.8mcg 8% DV
Vitamin D 0.2mcg 1% DV
Calcium 252.8mg 19% DV
Iron 0mg

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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