Deviled Frankfurters

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Ingredients

  • 12 frankfurters
  • 3 Tbsp. mustard
  • 1/2 lb. mild cheese
  • 12 slices bacon

Instructions

  1. Split franks lengthwise almost, but not quite through.
  2. Spread cut surfaces with mustard.
  3. Place slice of cheese in each split. Wrap slice of bacon around each frank and fasten with toothpicks. Can be fried slow until bacon is crispy, can be broiled under medium heat or can be put on barbecue grill.

Nutrition & Diet Analysis (per serving)

155 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 8.9g 18% DV
Total Fat 11.9g 15% DV
Carbs 3.5g 1% DV
Fiber 0.5g 2% DV
Sugar 0.6g 1% DV

Electrolytes

Sodium 527.3mg 23% DV
Potassium 184.5mg 4% DV
Cholesterol 26.8mg 9% DV

Vitamins & Minerals

Vitamin A 136mcg 15% DV
Vitamin C 6.4mg 7% DV
Calcium 41.8mg 3% DV
Iron 0.9mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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