Dill Dip I

VegetarianDairy
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Ingredients

  • 1 cup sour cream ⓘ
  • 1 cup mayonnaise ⓘ
  • 1 teaspoon celery salt
  • 1 teaspoon dried onion flakes
  • 1 teaspoon garlic salt
  • 1 teaspoon dried dill weed ⓘ
  • 1 teaspoon monosodium glutamate (MSG) ⓘ
  • 1 teaspoon dried parsley ⓘ

Instructions

  1. In a mixing bowl, combine sour cream, mayonnaise, celery salt, onion flakes, garlic salt, dill weed, monosodium glutamate and parsley flakes. Serve immediately, or chill overnight to enjoy the full flavor of the herbs.

Nutrition & Diet Analysis (per serving)

274 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 9.7g 19% DV
Total Fat 21.1g 27% DV
Carbs 17.3g 6% DV
Fiber 9.1g 33% DV
Sugar 0.8g 2% DV

Electrolytes

Sodium 292.5mg 13% DV
Potassium 1866.3mg 40% DV
Cholesterol 2.3mg 1% DV

Vitamins & Minerals

Vitamin A 121.3mcg 13% DV
Vitamin C 60mg 67% DV
Calcium 139.5mg 11% DV
Iron 15.3mg 85% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

celery salt sour cream mayonnaise parsley dill weed

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