Dodie'S Dills
Ingredients
Instructions
- Bring barely to a boil vinegar, water and salt.
- Pack cucumbers in jar.
- Put 1 grape leaf, 2 cloves garlic and 1 sprig of fresh dill in the bottom of jar.
- Pour liquid mixture over pickles.
- Add 4 peppercorns to each jar.
- Put through hot water bath 10 minutes. Use small cucumbers 2 1/2 to 3-inches long.
- These are crispier. Add another sprig of dill and another grape leaf on top.
- Use all fresh ingredients.
Nutrition & Diet Analysis (per serving)
106
kcal
5% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).