Dried Herb Blend

Be the first to rate this recipe

Ingredients

  • 6 tablespoons dried oregano
  • 6 tablespoons onion powder
  • 2 tablespoons dried basil
  • 2 tablespoons dried marjoram
  • 2 tablespoons dried savory
  • 2 tablespoons garlic powder
  • 1 tablespoon dried rosemary
  • 1 tablespoon dried thyme
  • 1 1/2 teaspoons dried sage

Instructions

  1. Combine, and store in an air-tight container.
  2. May use in salads, salad dressings, combined with olive oil as a marinade for chicken/fish/pork - anywhere!
  3. ENJOY!

Nutrition & Diet Analysis (per serving)

558 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 16.5g 33% DV
Total Fat 15.6g 20% DV
Carbs 108.5g 39% DV
Fiber 39.1g 100% DV
Sugar 15.8g 32% DV

Electrolytes

Sodium 247.5mg 11% DV
Potassium 1728.8mg 37% DV

Vitamins & Minerals

Vitamin A 294mcg 33% DV
Vitamin C 69.3mg 77% DV
Vitamin D 0.1mcg
Calcium 1339.3mg 100% DV
Iron 41mg 100% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Vegan recipes → Vegetarian recipes → All recipes →