Dry Rub Spare Ribs
Ingredients
Instructions
- Combine all of the ingredients for the rub in a small bowl and mix.
- Rub the ribs with the dry rub and place in a zip-lock bag or in a covered bowl in the refrigerator over- night.
- Preheat the oven 350 degrees:
- Place the ribs in a baking pan. Cover the pan with tin foil and bake for about 2 hours, untouched.
Nutrition & Diet Analysis (per serving)
592
kcal
30% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).