Dum-Dum Pie

Dairy
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Ingredients

  • 1 (9 inch) prepared graham cracker crust ⓘ
  • 7 ounces milk chocolate with almonds candy ⓘ
  • 2 (16 ounce) packages frozen whipped topping, thawed ⓘ
  • 1/4 cup semi-sweet chocolate chips ⓘ
  • 1/4 cup chopped walnuts

Instructions

  1. Break up candy bar and place in a glass bowl. Microwave on high at 30 second intervals, stirring after each interval. Continue just until chocolate is melted.
  2. Empty one tub of whipped topping into a medium bowl. Fold in melted chocolate. Spoon mixture into prepared pie shell. Top with remaining tub of whipped topping and sprinkle with chocolate chips and nuts. Chill before serving.

Nutrition & Diet Analysis (per serving)

544 kcal 27% DV
Protein Fat Carbs

Macronutrients

Protein 7.4g 15% DV
Total Fat 36.3g 47% DV
Carbs 50g 18% DV
Fiber 3g 11% DV
Sugar 28.4g 57% DV

Electrolytes

Sodium 205.3mg 9% DV
Potassium 220.3mg 5% DV
Cholesterol 2mg 1% DV

Vitamins & Minerals

Vitamin A 48.8mcg 5% DV
Vitamin C 4.2mg 5% DV
Vitamin D 0.4mcg 2% DV
Calcium 134.3mg 10% DV
Iron 2.9mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

graham cracker crust frozen whipped topping walnuts milk

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