Easy Beer Rolls

Prep: 5 min Cook: 15 min Cuisine: American

Easy Beer Rolls are soft, fluffy bread rolls with a subtle beer flavor, perfect for quick snacks, breakfast, or serving alongside meals. Suitable for beginners and casual bakers.

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Ingredients

  • 2 cups Bisquick
  • 1 cup beer
  • 2 tablespoons sugar

Instructions

  1. Mix together the Bisquick, beer, and sugar until well combined.
  2. Spoon the mixture into a greased baking dish or drop by spoonfuls onto a baking sheet.
  3. Bake at 400°F (200°C) until golden brown, about 15 minutes.

Nutrition & Diet Analysis (per serving)

34 kcal 2% DV
Protein Fat Carbs

Macronutrients

Protein 0.6g 1% DV
Total Fat 0.1g
Carbs 6.8g 2% DV
Fiber 1.1g 4% DV
Sugar 0g

Electrolytes

Sodium 3.3mg
Potassium 68.5mg 1% DV

Vitamins & Minerals

Vitamin C 9.1mg 10% DV
Calcium 7mg 1% DV
Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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