Easy Breakfast Pizzas

PorkDairy
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Ingredients

  • 5 plain bagels, split ⓘ
  • 1 (14 ounce) package cooked bacon, cut into 1/4-inch pieces ⓘ
  • 1 cup prepared sausage gravy ⓘ
  • 1 (8 ounce) package shredded mozzarella cheese

Instructions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Arrange bagels onto a baking sheet with the cut sides up. Arrange bacon pieces atop the bagel halves. Spoon gravy lightly atop the bacon. Sprinkle mozzarella cheese over the gravy.
  3. Bake in preheated oven until the cheese melts, about 10 minutes.

Nutrition & Diet Analysis (per serving)

272 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 15.7g 31% DV
Total Fat 16.4g 21% DV
Carbs 15.4g 6% DV
Fiber 0.6g 2% DV
Sugar 2.2g 4% DV

Electrolytes

Sodium 623.3mg 27% DV
Potassium 180.3mg 4% DV
Cholesterol 41.5mg 14% DV

Vitamins & Minerals

Vitamin A 62mcg 7% DV
Vitamin C 0.2mg
Vitamin D 0.1mcg 1% DV
Calcium 182.5mg 14% DV
Iron 1.5mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

mozzarella cheese bacon bagels

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