Easy Hash Browns

Name: Easy Hash Browns
Yield: 4 servings
Ingredients: 1 can cream of onion soup; 1 can golden mushroom soup; 1 c. sour cream; 1 (2 oz.) pkg. shredded Cheddar cheese; 1 (10 oz.) pkg. hash browns

Vegetarian Dairy

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Ingredients

1 can cream of onion soup
1 can golden mushroom soup ⓘ
1 c. sour cream ⓘ
1 (2 oz.) pkg. shredded Cheddar cheese ⓘ
1 (10 oz.) pkg. hash browns ⓘ

Instructions

Mix well by hand in 9 x 13-inch pan.
Bake 1 hour at 350°.

Nutrition & Diet Analysis (per serving)

206 kcal 10% DV

Protein Fat Carbs

Macronutrients

Protein 7.5g 15% DV

Total Fat 13.5g 17% DV

Carbs 13.7g 5% DV

Fiber 0.9g 3% DV

Sugar 0.4g 1% DV

Electrolytes

Sodium 407mg 18% DV

Potassium 177.5mg 4% DV

Cholesterol 28.5mg 10% DV

Vitamins & Minerals

Vitamin A 104mcg 12% DV

Vitamin C 1.7mg 2% DV

Vitamin D 0.2mcg 1% DV

Calcium 217.8mg 17% DV

Iron 0.3mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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