Easy Peach Shortcake

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Ingredients

  • sliced peaches
  • slices of angel food or pound cake
  • thawed frozen whipped topping

Instructions

  1. Spoon peaches over slices of cake.
  2. Top with whipped topping.

Nutrition & Diet Analysis (per serving)

176 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 0.9g 2% DV
Total Fat 11g 14% DV
Carbs 19g 7% DV
Fiber 1g 3% DV
Sugar 11.8g 24% DV

Electrolytes

Sodium 9.3mg
Potassium 39mg 1% DV
Cholesterol 0.5mg

Vitamins & Minerals

Vitamin A 3.3mcg
Vitamin C 0.3mg
Calcium 0.8mg
Iron 0.1mg

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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