Easy Peanut Candy
Ingredients
Instructions
- Cook first 3 ingredients to hard crack or 300°.
- Butter an 8-inch skillet.
- Put in peanut butter.
- Pour cooked syrup on top. Stir quickly into a ball.
- Cut with scissors.
Nutrition & Diet Analysis (per serving)
171
kcal
9% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).