Eggless Ice Cream

Name: Eggless Ice Cream
Yield: 4 servings
Ingredients: 1 qt. whole milk; 2 c. sugar; dash of salt; 12 oz. evaporated milk; 1 small pkg. instant vanilla pudding mix; 2 tsp. vanilla

Vegetarian Dairy

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Ingredients

1 qt. whole milk ⓘ
2 c. sugar ⓘ
dash of salt ⓘ
12 oz. evaporated milk
1 small pkg. instant vanilla pudding mix ⓘ
2 tsp. vanilla ⓘ

Instructions

Heat evaporated milk enough to melt sugar and salt.
Cool
and mix with remaining ingredients.
Pour into ice cream freezer and fill with whole milk to fill line on freezer container.

Nutrition & Diet Analysis (per serving)

227 kcal 11% DV

Protein Fat Carbs

Macronutrients

Protein 2.8g 6% DV

Total Fat 3.6g 5% DV

Carbs 32g 12% DV

Fiber 1.2g 4% DV

Sugar 19.2g 38% DV

Electrolytes

Sodium 9845.3mg 100% DV

Potassium 196.3mg 4% DV

Cholesterol 4.3mg 1% DV

Vitamins & Minerals

Vitamin A 53.3mcg 6% DV

Vitamin C 13.1mg 15% DV

Vitamin D 0.4mcg 2% DV

Calcium 142.5mg 11% DV

Iron 1.8mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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