Exciting Cake
A fun and colorful layered cake soaked with flavored gelatin, perfect for gatherings. Light, sweet, and visually appealing, it suits celebrations and casual desserts alike.
Ingredients
Instructions
- Prepare the cake according to the mix or your own recipe and let it cool.
- Prepare the gelatin according to the package instructions and let it cool at room temperature until it is warm but not set.
- Use a fork to poke holes all over the top of the cooled cake.
- Pour the warm gelatin over the top of the cake, allowing it to soak into the holes.
- Refrigerate the cake until the gelatin sets.
- Sprinkle with powdered sugar before serving.
Nutrition & Diet Analysis (per serving)
160
kcal
8% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).