Finnish Cardamon Bread
Ingredients
Instructions
- Cream the sugar, oleo, eggs, salt and cardamon seed.
- Dissolve the yeast and sugar in the warm water.
- Let rise and add to creamed mixture.
- Makes 3 rolls.
Nutrition & Diet Analysis (per serving)
126
kcal
6% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).