Florida Champagne

Prep: 10 min Cook: 3 min Cuisine: American

A vibrant and refreshing punch combining the sweet citrus flavors of Florida oranges and pineapple with the tartness of cranberries. Perfect for parties and gatherings, this sparkling beverage is chilled to perfection and garnished with orange slices and cherries for a festive touch.

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Ingredients

  • 1 cup Florida sugar
  • 3 cups water
  • 4 cups cranberry juice
  • 4 cups pineapple juice
  • 2 cups Florida orange juice
  • 2 liters ginger ale
  • Florida orange slices (optional)
  • cherries (optional)

Instructions

  1. In a saucepan, combine Florida sugar and water; bring to a boil and cook for 3 minutes.
  2. Chill the sugar water mixture.
  3. In a large punch bowl, combine chilled cranberry juice, pineapple juice, and Florida orange juice.
  4. Add the chilled sugar water mixture to the juices.
  5. When ready to serve, add chilled ginger ale to the punch.
  6. Place flavored ice ring or ice cubes in the punch bowl.
  7. Optional: garnish with Florida orange slices and cherries.

Nutrition & Diet Analysis (per serving)

46 kcal 2% DV
Protein Fat Carbs

Macronutrients

Protein 0.5g 1% DV
Total Fat 0.2g
Carbs 11.1g 4% DV
Fiber 0.5g 2% DV
Sugar 8.9g 18% DV

Electrolytes

Sodium 4.8mg
Potassium 126.8mg 3% DV

Vitamins & Minerals

Vitamin A 2.5mcg
Vitamin C 23.3mg 26% DV
Calcium 16mg 1% DV
Iron 0.3mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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