Fluffy Fruit Dip Or "Fluff"

Prep: 10 min Cuisine: American

A light, fluffy fruit dip made with cream cheese and marshmallow cream, perfect for fresh fruit platters or as a sweet, creamy dip for gatherings.

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Ingredients

  • 1 (8 oz.) pkg. cream cheese
  • 1 (16 oz.) jar marshmallow cream

Instructions

  1. Beat together the cream cheese and marshmallow cream until smooth and well combined.
  2. Spoon over fresh fruit or serve as a dip for fresh fruit.

Tips & Substitutions

For a lighter dip, consider using whipped cream cheese instead of regular cream cheese. You can also experiment with flavored cream cheeses like strawberry or vanilla for added taste. If you prefer a less sweet dip, reduce the amount of marshmallow cream slightly. This dip pairs well with all sorts of fruits, so feel free to use whatever is in season, just like in my Fresh Banana-Lemon Tea Bread recipe.

Serving Suggestions

Serve this fluffy fruit dip with a variety of fresh fruits such as strawberries, apple slices, or pineapple chunks. It also makes a delightful topping for desserts like pancakes or waffles. For a fun twist, try pairing it with Whole Wheat Oat Cookies for a satisfying treat.

Storage & Reheating

Store any leftover dip in an airtight container in the refrigerator for up to 3 days. It may thicken slightly when chilled, so give it a good stir before serving again. Avoid leaving it out at room temperature for more than 2 hours to ensure food safety.

Nutrition & Diet Analysis (per serving)

Each serving of Fluffy Fruit Dip Or "Fluff" contains roughly 517 calories, with 9g protein, 49g carbohydrates, and 33g fat. It is an excellent source of vitamin A (38% of the Daily Value), and a good source of protein. Note that it is relatively high in sodium, at 540mg per serving (23% of the Daily Value).

517 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 8.5g 17% DV
Total Fat 32.6g 42% DV
Carbs 48.8g 18% DV
Fiber 0.1g
Sugar 30.5g 61% DV

Electrolytes

Sodium 539.8mg 23% DV
Potassium 129.8mg 3% DV
Cholesterol 102.1mg 34% DV

Vitamins & Minerals

Vitamin A 342.5mcg 38% DV
Vitamin D 0.6mcg 3% DV
Calcium 82.2mg 6% DV
Iron 1.4mg 8% DV
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this dip in advance?

Yes, you can prepare this dip a day ahead of time. Just store it in the refrigerator in an airtight container. Before serving, give it a stir to bring back its fluffy texture. It’s perfect for parties or gatherings where you want to save time.

What fruits work best with this dip?

The dip pairs wonderfully with a variety of fruits, including strawberries, apples, and grapes. You can also try it with tropical fruits like mango or kiwi for a unique twist. The sweetness of the dip complements the tartness of these fruits nicely.

Can I add anything to the dip for extra flavor?

Absolutely! You can mix in a teaspoon of vanilla extract or a pinch of cinnamon to enhance the flavor. For a citrusy kick, add a splash of lemon or orange juice. These additions can elevate the dip and make it even more delicious.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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